Here are the five wines selected for Friday’s Tasting.
Les Vignobles Gueissard “Cotes de Provence Rose” 2014, 55% Syrah, 45% Cinsault; France
Oyster Bay 2013, Chardonnay; New Zealand
Liberty School 2013, Pinot noir; California
Amalaya 2009, Malbec; Argentina
The Crusher 2012, Pitite Syrah; California
The tasting is from 5:00pm to 8:00pm